Looking for a quick, easy and delicious treat? Try cheese and spinach casserole. We all know how simply delicious and versatile cottage cheese on toast is, sprinkled with onion and garlic. Both cottage cheese and spinach are part of a healthy, balanced diet and when you combine the two in a recipe, your taste buds are in for a treat. A cottage cheese casserole recipe is delicious on its own but a spinach and cheese casserole is just that much richer. You don’t require much in it either – just cottage cheese, a couple of eggs, chopped spinach, chopped onion, grated Parmesan cheese and then your spices such as salt, pepper and garlic flakes. This cottage cheese casserole recipe is so easy as ingredients are mixed together in a bowl, and after going into a 350ºF oven, it can be ready in 20 to 30 minutes and with a baked potato and cheese, you’re going to be wishing that you’d made your casserole just that much bigger.